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Angola - Share in total Dietary Fat Consumption

88 (%) in 2007

Contribution of Non-starchy foods (all but Cereals + Roots & Tubers) to total Dietary Energy consumption (Share in total Dietary Energy consumption).

Date Value Change, %
2007 88 2.33%
2002 86 -2.27%
1997 88 -3.30%
1992 91

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