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Eswatini - Starchy Roots

48 (kg/person/year) in 2007

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

Date Value Change, %
2007 48 -2.04%
2002 49 -2.00%
1997 50 -1.96%
1992 51

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