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Gabon - Fruits - Excluding Wine

213 (kg/person/year) in 2007

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

Date Value Change, %
2007 213 -8.19%
2002 232 -5.69%
1997 246 -14.29%
1992 287

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