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Kenya - Milk - Excluding Butter

99 (kg/person/year) in 2007

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

Date Value Change, %
2007 99 20.73%
2002 82 7.89%
1997 76 -19.15%
1992 94

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