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Lebanon - Milk - Excluding Butter

57 (kg/person/year) in 2007

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

Date Value Change, %
2007 57 -1.72%
2002 58 -1.69%
1997 59 11.32%
1992 53

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