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Madagascar - Share in total Dietary Protein Consumption

35 (%) in 2007

Contribution of Non-starchy foods (all but Cereals + Roots & Tubers) to total Dietary Energy consumption (Share in total Dietary Energy consumption).

Date Value Change, %
2007 35 -2.78%
2002 36 -12.20%
1997 41 0.00%
1992 41

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