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Saint Vincent and the Grenadines - Average food deficit of undernourished population

43 (Kcal/person/day) in 2013

Date Value Change, %
2013 43 -4.44%
2012 45 -8.16%
2011 49 -7.55%
2010 53 -5.36%
2009 56 -8.20%
2008 61 -7.58%
2007 66 -8.33%
2006 72 -11.11%
2005 81 -13.83%
2004 94 -13.76%
2003 109 -9.92%
2002 121

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