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Spain - Fruits - Excluding Wine

367 (kg/person/year) in 2007

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

Date Value Change, %
2007 367 -4.68%
2002 385 14.58%
1997 336 -6.41%
1992 359

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